Irish Based Episodes

Our Irish Stew Drinks Party is back with PJ Rigney, founder of The Shed Distillery--home of the breakout star of the burgeoning Irish gin category, Drumshanbo Gunpowder Irish Gin, along with its Sausage Tree Irish Vodka, and Drumshanbo Irish Whiskey. The magic happened when PJ rolled the dice after an innovative career in the global drinks industry to strike out on his own. “To build a distillery is one thing, to create the product is another thing, but to create a way of communicating to consu...

In New York for the annual New York New Belfast Conference, Máirtín Ó Muilleoir swung by the Irish Stew Global Headquarters for a transatlantic conversation with co-host John Lee. In this episode, the Belfast Media Group and Irish Echo publisher tells of growing up during The Troubles, watching gun battles on his Belfast street, his move into politics, the less-than-warm reception he got as a Sinn Féin Belfast City Councillor, the superpower he discovered during his eventful year as the Lord Ma...

Writer, performer, and force of nature, born Morag Prunty, but best known by her pen name Kate Kerrigan whisks us from London where she grew up with an Irish identity to Ireland’s Wild Atlantic Way where she’s living with an English accent. In this episode, Kate spins tales of idyllic childhood summers in Mayo, the dynamics of being Irish in England during the turbulent 70s and 80s, her challenges in navigating the complex terrain of her Irish identity, and her late-in-life recognition of the o...

As Chief Executive of the Western Development Commission (WDC), Allan Mulrooney is a tireless advocate for the Western Region of Ireland, promoting social and economic development for the counties of Donegal, Leitrim, Sligo, Mayo, Roscommon, Galway, and Clare. Why go west? Allan points to the region's mix of the old and the new, how it fosters a work-life balance, the contrast of beautiful natural areas and vibrant cities, its expanding broadband internet and innovation-spurring connected hubs-...

In the first of our “Irish Libations” series, we welcome Michael McKillop, who branched out from the 36-year-old Glens of Antrim Potatoes business to launch Glens of Antrim Distillery with its Lir line of Irish Whiskeys, amidst bucolic surroundings in Cushendall, Northern Ireland. We get a professional’s view of the growing, shipping, and marketing of Ireland’s favorite crop, and how his company is taking on the potato crisp business with its Glens of Antrim and Shindig brands with creative new...

Launching Season Six, we go behind the scenes of the woman-strong Irish film Lies We Tell, a brooding tale of angels and demons, light and shadow, manners and mores, family secrets and family crimes, which The Guardian called “a tightly laced, elegantly cut gothic period drama.” A total rethinking of Irish writer Sheridan Le Fanu’s 1864 novel Uncle Silas, the film centers on Maud Ruthyn, brilliantly portrayed by the rising young star Agnes O’Casey, great-granddaughter of the playwright, Sean ...

Fin Dwyer of Irish History Podcasts pays a return visit to Irish Stew. We last hosted Fin two years ago. Since then, Fin has continued to fascinate his listeners with in depth episodes on a broad range of Irish History topics. Despite this frenetic pace, Fin has found time to publish a book titled: A Lethal Legacy - A History of Ireland in 18 Murders. We'll be talking about two cases detailed in the book and what they can tell us about how Ireland has changed over the past 200 years. We'll also...

So why learn Irish? "Studies have shown that learning your native language, learning any language, but especially your ancestral tongue, brings feelings of comfort and freedom. And especially when considering our past and our heritage, learning Irish is very revealing and very healing," says our latest guest Mollie Guidera, the Irish language teacher for Global Ireland. She grew up “with Irish in her ears all the time” and gave her first Irish lesson at age seven to a visiting American cousin....

A Trinity College graduate in economics and politics, he represented Irish business abroad, led The Ireland Funds for almost two decades, and now Kingsley Aikins combines his fervor for networking and diaspora engagement in the mission of The Networking Institute. “Kinger,” as he’s known to his friends, talks of how rugby became his global passport and the lucky break that landed him in Sydney, Australia to represent Enterprise Ireland and the Industrial Development Authority (IDA). Finding h...

Join us on a stroll along North Circular Road from Phoenix Park to the Dublin Docklands with our guide Luke McManus, the documentary filmmaker of the award-winning North Circular which opens in New York City on July 28th. Rendered in graphic black & white over a soundtrack of local North Circular musicians, the film gives voice to narratives from the history of the city and nation, from colonialism to mental health, from women’s liberation to the battle to save the legendary folk revival venue ...

How can a kneecap bone change the history of Ireland? We answer that question during our conversation with Dr. Ruth Carden, a paleo zoologist with a particular interest in the animals that roamed Ireland over the last 50,000 years. Ruth's research focuses particularly on the skeleteal remains of those animals, since that is all that usually remains after the passage of time. Find out what Ruth can learn from a single bone and how adavanced laboratory analysis can yield multiple clues on the na...

For Richard Donavan running the grueling 26.2 miles of the Boston Marathon was only a way to stretch his legs before getting up the next morning to run across America…for the second time. Running seven marathons on seven continents in seven days sounds impossible, so he did it in under five. Richard is also the first person to run marathons at both the North and South Poles and now lures other likeminded athletes to join him in some of Earth’s most extreme endurance races, including the North...

For over 25 years Manachán Magan has been at the forefront of Irish cultural affairs. He first rose to public attention with the 1996 launch of Irish language television now known as TG4. Together with his brother Ruán, Manachán produced a ground breaking series of television programs exploring indigenous cultures across the globe Since those early days, Manachán continues to drive the cultural conversation through multiple mediums. He has proved to be an accomplished journalist, theatrical p...

In a way we’ve been teasing this episode since our first, as we’ve treated you to a wee taste of Rosa Nutty’s music at the opening of every Irish Stew episode. Now we go beyond the snippet and follow Rosa through the emotional landscape she travels in song. Her first album after a five-year absence from the recording studio, World So Blue is getting rave reviews, like this from The Irish Times: “Now she’s back with a long-in-gestation debut album that weaves a kind of spell that will calm ...

In times past, the Irish language (Gaelic) was thought by some to be a mark of backwardness. In this episode, husband and wife team, Colm Bairéad and Cleona Ní Chrualaoi reveal how Ireland's native tongue provided entrée to the world of movie-making leading ultimately to the creation of An Cailín Ciúin (The Quiet Girl), Ireland's nominee for the Best International Feature Film Oscar. While there are a number of hurdles to jump before the final five Oscar nominees are announced, there is little ...

Our 50th episode comes to you on the most ancient of Irish holidays - Halloween or Oíche Shamhna (eee-ha how-na) in Irish/Gaelic. It is the night that celebrates the transition from the old to the new Celtic year. That transition point, between the present and the past, was a space where the Celts believed the spirits or pucaí (pook-ee) of the past roamed. Halloween seems a particularly appropriate date for us to introduce Neil Jackman, a man with an insatiable interest in Ireland's mysterious ...

Our 49th episode features one of our most global of guests–Deirdre Ryan, a world class athlete who competed for Ireland on the global stage and who is now raising the bar for Irish food. Born in County Dublin, Deirdre studied business and Italian, then worked, studied and trained in Milan. To train and work in Germany, she learned to speak German and she’d go on to work in Belgium, Switzerland, and the UK before returning to Ireland full time. Along the way, she soared to new heights rolling b...

Flor MacCarthy was born in West Cork and shares memories of one of Ireland's most idyllic regions. Her childhood was one rich in the indulgence of curiosity, filled with books, history, and fueled by a Russophile father. A Trinity College degree in French and Art History led unexpectedly to a career in journalism. Flor worked for 16 years at RTE, Ireland's national broadcaster, reporting on both domestic and international news. Following her successful career at RTE, Flor took up the position ...

Our conversation with the warm and welcoming Elaine Ní Bhraonáin takes us from her childhood in South County, Dublin, to New York’s lively Irish scene, to bucolic Ballymoney on the north Wexford coast where she and her husband raise their three healthy children after three difficult pregnancies. She talks about being raised in a home where the paternal language was Irish and the maternal tongue was English, growing up as an Irish language “geek” who would earn B.A. and M.A. degrees in Irish l...

Our new season of Irish Stew opens with trailblazing journalist Mark Little, a former RTÉ newscaster working to make sense of social media. Coming from a family where there was a daily scrum over who got the newspaper first, armed with “premature cynicism” and blessed with an insatiable curiosity for what made the world work, journalism beckoned and after graduating Trinity College he landed a job with RTÉ, Ireland’s national broadcaster. In this episode he shares stories from his “eyewitn...

In this episode we explore the “roots” and “routes” of the Irish diaspora for a very “Global Irish Nation Conversation” with CEO Patrick Greene and Historian-in-Residence Maurice J. Casey Ph.D. of Dublin’s EPIC: The Irish Emigration Museum, voted Europe’s leading tourist attraction the last three years running. Patrick shares how an apprenticeship in archeology led him into a lifelong international career at the forefront of the movement to make museums more vibrant, relevant, and engaging fo...

Born in the Irish America hotbed of Buffalo, New York, Jennifer Petoff lives in Dublin now. Following a career that has taken unexpected twists. A holder of a Ph.D. in Chemistry from Stanford University, we talk about women in STEM and how Jennifer made her way to Dublin, where she works in the SRE (Site Reliability Engineering) field. Jennifer is also one of four editors of Site Reliability Engineering: How Google Runs Production Systems, a highly successful publication in the world of SRE. Wh...

On this serving of Irish Stew, we travel from Manhattan (pop. 1.6 M) to Inisheer (pop. 250) to explore the sights, sounds, haunting landscape, natural history, and vibrant culture of the Aran Islands with our affable tour guide—Irish language advocate and sean-nós singer, MacDara Ó Conaola. MacDara guides us over the common ground all three of the Aran Islands share, what makes each one distinct, and makes a compelling case for extending your day trip to Inisheer into an overnight stay. Al...

Through her work on the award-winning The Coastal Atlas of Ireland and on harvesting the power of ocean winds, our guest Val Cummins is a compelling advocate for embracing the potential off Ireland’s shores. Just named the best Irish-published book of the year, and weighing in at a hefty 10 pounds/4.5 kilos, The Coastal Atlas of Ireland is an unprecedented exploration of Ireland’s coastline and a labor of love for this trained marine geographer with a PhD in coastal management. Simultaneou...