Episodes

North Dublin native Fergus “Fergie” Carey didn’t just open a bar in Philadelphia, he helped invent a neighborhood, a scene, and a sense of community that stretches from Center City to the Irish arts world and back again. In t...

A language returned Mollie Guidera returns to the Irish Stew for a second conversation. Since her first appearance in November 2023, she has published The Gaeilge Guide and grown Irish with Molly into the fastest-growing Gaeilge community in the world — more than 10,000 students across 75 countries…

Award-winning director, producer, and writer Ruán Magan joins Irish Stew for a timely conversation ahead of his double appearance at this weekend’s Solas Nua Capital Irish Film Festival, where he’ll present two very different...

For it’s 150th episode, Irish Stew podcast welcomes back a clear-eyed optimist for troubled times, Michael J. Dowling. Glucksman Ireland House is honoring him with the Outstanding Public Service and Lifetime Contribution to P...

Filmmaker Nuala O’Connor joins Irish Stew cohosts Martin Nutty and John Lee for a “Global Irish Nation Conversation” on her documentary In Time: Dónal Lunny , her filmic tone poem in black and white on the enigmatic innovator...

In this conversation recorded at the 2025 Capital Irish Film Festival, host Martin Nutty sits down with two trailblazing Irish filmmakers who are pushing boundaries in their respective genres. Aislinn Clarke discusses her gro...

Recorded at the 2025 Capital Irish Film Festival in Washington DC, this episode features a conversation with two Irish women who have both made significant transitions into film from other careers. Kathleen Harris , a former ...

Irish Stew wraps its Off the Beaten Craic in the Hidden Heartlands Series in Drumshanbo, the Co. Leitrim town rewriting the rural renewal playbook. What began as a desperate effort to save a shuttered jam factory has become o...

Irish Stew’s latest “Off the Beaten Craic” adventure in County Leitrim discovers three new ways to slow down, tune in, and taste this corner of Ireland, through food, forest, and a gentle spin along the Jackalope Trail. First...

It may be the smallest county in Connacht, the smallest by population in Ireland, with the smallest stretch of beach on the Wild Atlantic Way, but in their latest episode the Irish Stew podcasters learn that Leitrim is capita...

Irish Stew Podcast is “Off the Beaten Craic” in Co. Longford for the sound of the low whistle and the sight of an Iron Age roadway at the Corlea Trackway Visitors Centre, located a half hour’s drive north from their home-away...

The Irish Stew podcasters venture across Westmeath one last time, to the county’s eastern reaches to explore the picturesque village of Tyrrellspass, where they once again find a story of community commitment…and a bog. The c...

In this end of years politics episode, Martin Nutty sits down with Ted Smyth, former Irish diplomat and president of the advisory board at Glucksman Ireland House, NYU, to discuss the political landscape on both sides of the ...

Irish Stew couldn’t make it to Dublin, so cohost Martin Nutty and John Lee settled for the Dublin House, a venerable watering hole on New York’s Upper West Side, known for its low-key vibe, high quality pints and its 10-foot-...

In this season of giving, Irish Stew welcomes Pennsylvania-born lawyer-turned-nonprofit leader Sean Granahan, the president of The Floating Hospital, a 160-year-old New York charity with deep Irish roots that still cares for ...

The Irish Midlands flow to the relentless rhythm of the River Shannon and along its banks the Irish Stew podcasters found themselves again, Day Five of their “Off the Beaten Craic in the Hidden Heartlands” wanderings, gazing ...

Ireland has no shortage of stately manors, but as Irish Stew hosts Martin Nutty and John Lee learned, no other historic property has a legacy like Co. Offaly’s Birr Castle Demesne, which for generations has been an incubator ...

The poet Seamus Heaney once said, "I think of the bog as a feminine goddess-ridden ground, rather like the territory of Ireland itself." And that territory is 14- to- 21 percent bog. So, on their fourth day “Off the Beaten Craic in the Hidden Heartlands,” Irish Stew cohosts John Lee and Martin Nutt…

How did Ireland become a food destination? Thanks go to chefs like John Coffey of Athlone’s Thyme Restaurant and Belfast’s Niall McKenna of the Waterman House, both past Irish Stew guests. But ask those chefs that question an...

Despite the “Off the Beaten Craic” theme to the current Irish Stew podcast series, on this episode hosts Martin Nutty and John Lee follow the well-worn track of history that flows through Athlone like the broad River Shannon....

The oldest pub in Ireland, Europe…the world? Lend an ear as we explore the legend and lore of Sean’s Bar with the pub’s official storyteller Timmy Donovan. A central character in the Sean’s Bar story for the past 37 years, Timmy flips the calendar back to AD 900 when Luain Mac Luighdeach set up an …

Taste Ireland…more specifically, taste the Hidden Heartlands of the Irish Midlands through a completely original cuisine designed around the fresh local produce from surrounding farms, on offer at Athlone’s Michelin Bib Gourm...

Your cohosts are back from an eight-day road trip through Ireland's Hidden Heartlands, where instead of profiling a person, they went “Off the Beaten Craic” to explore a place - the Irish Midlands. Some tourists might view it as "drive-through country,” as they motor west from Dublin to the Wild At…

Guest Overview John Davis, the inquisitive everyman, serves as the perfect foil to economist David McWilliams on Ireland's beloved David McWilliams Podcast. Known for his genuine curiosity and ability to ask the questions listeners are thinking, Davis brings a unique perspective shaped by decades i…