Send us Fan Mail (https://www.buzzsprout.com/1429927/fan_mail/new) Though the latest Irish Stew guest is Aileesh Carew, CEO and Museum Director of Dublin’s EPIC The Irish Emigration Museum, this interview takes place in Philadelphia, upstairs again at Fergie’s Pub. Both Aileesh and cohost John Lee came to the “City of Brotherly Love” for…
North Dublin native Fergus “Fergie” Carey didn’t just open a bar in Philadelphia, he helped invent a neighborhood, a scene, and a sense of community that stretches from Center City to the Irish arts world and back again. In this on‑location episode recorded upstairs at Fergie’s Pub on Sansom Street,…
A language returned Mollie Guidera returns to the Irish Stew for a second conversation. Since her first appearance in November 2023, she has published The Gaeilge Guide and grown Irish with Molly into the fastest-growing Gaeilge community in the world — more than 10,000 students across 75 countries. But what…
Award-winning director, producer, and writer Ruán Magan joins Irish Stew for a timely conversation ahead of his double appearance at this weekend’s Solas Nua Capital Irish Film Festival, where he’ll present two very different visions of Ireland on screen. Ruán reflects on a creative life that has taken him from…
For it’s 150th episode, Irish Stew podcast welcomes back a clear-eyed optimist for troubled times, Michael J. Dowling. Glucksman Ireland House is honoring him with the Outstanding Public Service and Lifetime Contribution to Public Health Award at its New York City Gala on Tuesday, March 3, 2026. After decades of…
Filmmaker Nuala O’Connor joins Irish Stew cohosts Martin Nutty and John Lee for a “Global Irish Nation Conversation” on her documentary In Time: Dónal Lunny, her filmic tone poem in black and white on the enigmatic innovator of Irish music. Co‑founder of the seminal groups Planxty, The Bothy Band, and…
In this conversation recorded at the 2025 Capital Irish Film Festival, host Martin Nutty sits down with two trailblazing Irish filmmakers who are pushing boundaries in their respective genres. Aislinn Clarke discusses her groundbreaking Irish-language horror film Fréwaka, exploring how her childhood love of horror (she saw The Exorcist at…
Recorded at the 2025 Capital Irish Film Festival in Washington DC, this episode features a conversation with two Irish women who have both made significant transitions into film from other careers. Kathleen Harris, a former Irish Times video journalist, discusses her environmental documentary Birdsong, which won the 2025 CIFF Audience…
Irish Stew wraps its Off the Beaten Craic in the Hidden Heartlands Series in Drumshanbo, the Co. Leitrim town rewriting the rural renewal playbook. What began as a desperate effort to save a shuttered jam factory has become one of Ireland's most remarkable community-led success stories. At The Food Hub…
Irish Stew’s latest “Off the Beaten Craic” adventure in County Leitrim discovers three new ways to slow down, tune in, and taste this corner of Ireland, through food, forest, and a gentle spin along the Jackalope Trail. First, we meet Malaysian‑born chef and restaurateur Sham Hanifa. At age 20 he…
It may be the smallest county in Connacht, the smallest by population in Ireland, with the smallest stretch of beach on the Wild Atlantic Way, but in their latest episode the Irish Stew podcasters learn that Leitrim is capitalizing on its offer of a great quality of life, relative affordability,…
Irish Stew Podcast is “Off the Beaten Craic” in Co. Longford for the sound of the low whistle and the sight of an Iron Age roadway at the Corlea Trackway Visitors Centre, located a half hour’s drive north from their home-away-from-home in Athlone. There they met their guide Noel Carberry…
The Irish Stew podcasters venture across Westmeath one last time, to the county’s eastern reaches to explore the picturesque village of Tyrrellspass, where they once again find a story of community commitment…and a bog. The community leader giving cohosts John Lee and Martin Nutty the grand tour of his charming…
In this end of years politics episode, Martin Nutty sits down with Ted Smyth, former Irish diplomat and president of the advisory board at Glucksman Ireland House, NYU, to discuss the political landscape on both sides of the Atlantic. Smyth offers stark assessments of Trump's second term, characterizing it as…
Irish Stew couldn’t make it to Dublin, so cohost Martin Nutty and John Lee settled for the Dublin House, a venerable watering hole on New York’s Upper West Side, known for its low-key vibe, high quality pints and its 10-foot-tall neon sign in the shape of a harp that has…
In this season of giving, Irish Stew welcomes Pennsylvania-born lawyer-turned-nonprofit leader Sean Granahan, the president of The Floating Hospital, a 160-year-old New York charity with deep Irish roots that still cares for the city’s poorest families. Founded in 1866 out of Trinity Church in the wake of the Civil War…
The Irish Midlands flow to the relentless rhythm of the River Shannon and along its banks the Irish Stew podcasters found themselves again, Day Five of their “Off the Beaten Craic in the Hidden Heartlands” wanderings, gazing across its broad expanse from the docks of the County Offaly town of…
Ireland has no shortage of stately manors, but as Irish Stew hosts Martin Nutty and John Lee learned, no other historic property has a legacy like Co. Offaly’s Birr Castle Demesne, which for generations has been an incubator of breakthroughs in engineering and science. With local historian and educator Brian…
The poet Seamus Heaney once said, "I think of the bog as a feminine goddess-ridden ground, rather like the territory of Ireland itself." And that territory is 14- to- 21 percent bog. So, on their fourth day “Off the Beaten Craic in the Hidden Heartlands,” Irish Stew cohosts John Lee…
How did Ireland become a food destination? Thanks go to chefs like John Coffey (https://www.irishcentral.com/culture/food-drink/john-coffey-irish-stew-podcast) of Athlone’s Thyme Restaurant and Belfast’s Niall McKenna (https://www.irishstewpodcast.com/niall-mckenna/) of the Waterman House, both past Irish Stew guests. But ask those chefs that question and they’ll thank their lucky stars for the local producers who…
Despite the “Off the Beaten Craic” theme to the current Irish Stew podcast series, on this episode hosts Martin Nutty and John Lee follow the well-worn track of history that flows through Athlone like the broad River Shannon. Their guide is the affable Vincent Harney of Athlone Guided Tours, a…
The oldest pub in Ireland, Europe…the world? Lend an ear as we explore the legend and lore of Sean’s Bar with the pub’s official storyteller Timmy Donovan. A central character in the Sean’s Bar story for the past 37 years, Timmy flips the calendar back to AD 900 when Luain…
Taste Ireland…more specifically, taste the Hidden Heartlands of the Irish Midlands through a completely original cuisine designed around the fresh local produce from surrounding farms, on offer at Athlone’s Michelin Bib Gourmand culinary destination, Thyme Restaurant. Chef John Coffey conjures up his ever-evolving menu around the vegetables local organic farmer…
Your cohosts are back from an eight-day road trip through Ireland's Hidden Heartlands, where instead of profiling a person, they went “Off the Beaten Craic” to explore a place - the Irish Midlands. Some tourists might view it as "drive-through country,” as they motor west from Dublin to the Wild…